Charcoal Snake Method on a Weber BBQ Kettle – Que Tips – Whisky and BBQ
The Charcoal Snake Method for Charcoal Grills Including a Proper Firestarter. Keep consistent heat for as long as you need on your cook with a ring of charcoals complimented with chips of wood. (For a list of the items we use, scroll to bottom of description)
TIPS
– Place the charcoal so they are lightly touching each other
– Keep several inches of gap between the head and the tail
– Angle the wood chips toward the center of the grill
– For more smoke, add wood chips on top of the grate
– Top and bottom vents start half way open
– Practice a snake before doing an actual cook
*COOKING GEAR*
Kingsford Charcoal Bin –
Knife Bag –
Meat Thermometer –
Seasoning Shaker –
Knife Set –
Trimming Knife –
Brisket Knife –
Wireless Thermometer –
Fire Gloves –
Firestarter –
Adjustable Height Table –
XL Brine Bags –
Propane Turkey Fryer –
Caulking Tools, Smoother and Remover –
Disposable Grill Topper (12 Pack) –
Natural Wood Grill Cleaner –
Instant Pot –
Sous Vide –
Sous Vide Tub –
Vacuum Sealer –
*WEBER KETTLES*
26 inch Weber Kettle –
22 inch Weber Kettle –
Enclosed Ash Catcher –
Craycort Grill Grate –
Charcoal Chimney –
Charcoal Baskets –
*WHISKEY SERVING*
Glencairn Glass –
Glencarin Glass Set of 12 –
Water Dropper –
Support the Cooks on Patreon –
MORE –
*SOCIAL MEDIA*
Instagram –
Twitter –
Facebook –
SEND MAIL –
Whisky And BBQ
166 Hargraves Dr
Suite C400 #207
Austin, TX 78737
Simple guys enjoying a simple living in Austin, Texas. Follow the life of BBQ, Whisky, and Showing Why Life Is Better When Shared With Friends!
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