Chana Dal Namkeen | Namkeen Recipe | Homemade Snacks recipe | Winter Recipe | Chef Kunal Kapur
If you want to serve a homemade snack to your family, try this chana dal namkeen, which is a crunchy, crispy, tasty Diwali snack. and this is easy to cook.
A healthy snack for guilt-free munching. Teatime becomes a festive occasion with delicious Chana Dal Namkeen. With no sugar, zero cholesterol, and no trans fat.
Try out this simple, easy, and delicious Diwali Snacks Recipe by Chef Kunal Kapur.
Channa dal – 2 cups
Baking soda – 2tsp
Water – 1lt
Kitchen duster for drying
Oil – to fry
Heeng – ¾ tsp
Salt – ¾ tsp
Black salt – ¾ tsp
Amachur – 1tbsp
Mint leaves – 1½ tbsp
Chilli powder -1tsp
For the written recipe –
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Check out other special Sweets Recipes:
📌 Kaju Katli –
📌 Besan Ki Barfi –
📌 Pyaz ki Kachori –
📌 Kalakand –
📌 Masala Kaju –
📌 Moong Dal –
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