Steamed Egg Pudding | My mama's recipe 鸡蛋羹 | Egg pudding recipe
This is an updated egg pudding recipe adapted from my Mama’s traditional Chinese egg pudding: One gourmet version and one simplified, idiot-proof version 🙂
Ingredients and Products used:
Vital Farms Eggs:
Belcampo Bone Broth:
Pudding Bowl:
Pudding Rack:
Pudding Steamer:
Grease Cover:
Pan with Lid:
Asian Steel Spoon:
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Steak & Butter Gal aka Bella is a classically trained pianist and violinist. She is a graduate of The Juilliard School as a Masters of Music Degree Candidate.
Bella is passionate about sharing her vegan to carnivore story of healing autoimmune conditions (eczema & psoriasis), skin, mental health, mood, and energy with animal foods alone.
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