BREAD PUDDING Pinoy Style Leftover Bread Recipe

Do not throw your leftover breads.
Make a bread pudding☺️ Very Easy!

550 grams leftover bread (or any plain bread)
1/2 cup all purpose flour [64 grams]
1/2 tsp salt
1 tsp baking powder
1 big can evap milk [410 ml]
1 can condensed milk [310 ml]
1/2 cup water [120 ml]
1 tsp vanilla extract

Baking time: 50-60 mins. @ 170C

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Thanks, Goodluck & Enjoy!????

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